Organic hit from the south of France

Château de Nages Héritage Vieilles Vignes 2023 generally receives very positive reviews and is often described as an extremely affordable wine that ”delivers above its price range”.

The wine is made from the three classic grapes usually referred to as GSM: 70% Grenache, 15% Syrah and 15% Mourvedre.

The wine comes from the Costières de Nîmes area of ​​southern France, located in the southernmost part of the Rhône Valley. Château de Nages is run by Michel Gassier, who works according to organic and sustainable principles. The Vieilles Vignes designation means that the wine is made from grapes from ”old vines”, which gives a natural concentration and depth of fruit.

Aroma & Palate:

Big and nuanced with clear hints of dark berries such as wild raspberries and blackberries, interspersed with spicy notes of bay leaves, violets and a light touch of smoky meat and vanilla from the barrel aging.

A full-bodied and flavorful wine with a fresh fruity acidity. Here you are met with sun-ripened fruit, chewy but well-integrated tannins and a long, spicy aftertaste with hints of licorice and pepper.

Food pairing:

This is a classic barbecue and dinner wine. It goes well with:

Meat: Tasty dishes of lamb, beef or game, preferably with herbs such as thyme and rosemary.

Stews: A hearty French boeuf bourguignon or lamb ragu.

Accessories: Creamy gratins, roasted root vegetables or a strong red wine sauce.

Price at Systembolaget is 169 SEK, nr 9293701. We give this wine 93/100!

Characterful Malbec from Cahors

Château Pineraie Malbec 2022 is a full-bodied, characterful red wine from Cahors in southwestern France, known for its intense dark color and balanced flavors of dark berries, spices and oak barrels.

The producer Château Pineraie is located in the historic wine region of Cahors in southwestern France, along the Lot River. The region is the original home of the Malbec grape, where it is locally known as Côt or Auxerrois. The wine is made from Malbec (Côt) and the vines, some of which are very old, grow in a mixture of clay and limestone soils, which contributes to the character and structure of the wine.

The wine has an intense, dark color and a complex flavor profile that is balanced by a good structure with present, but integrated, tannins and fresh acidity.

Aromas: Intense aromas of dark berries such as blackcurrant, blackberry and plum, complemented by hints of clove, pepper, vanilla and toasted oak. Some floral notes of violets and hints of leather and tobacco.

Taste: The palate is rich and full-bodied, with concentrated dark fruit such as cherry and plum. The character of the wine is robust yet elegant, with a silky feel that ends with a long, spicy and slightly mineral-driven finish.

This characterful and structured wine is excellent with flavorful and robust dishes.

Meat: Perfect with red meat (preferably grilled or fried), pork in cream or pepper sauce, and game. It is a classic match for dishes such as duck confit or a hearty meat stew (cassoulet).
Other: It also goes well with mature hard cheeses and dishes with earthy elements such as mushrooms or roasted vegetables.

Price at Systembolaget is 145 SEK, nr 285201. We give it 85 points!

Premium spicy red from La Clape

From Southern France we tasted a spicy red wine made of the famous GSM cuvée: Grenache, Syrah and Mourvèdre grape varieties. The appellation La Clape has been its own since 2015, and is situated in the Western part of the Languedoc area, near Narbonne.

The producer Gérard Bertrand is one of the front figures of wine and especially organic wines in Southern France, and is the fourth generation in his family to run a wine business. He took over in 1987 when his father suddenly passed away, and has since 2002 transformed his business towards biodynamic wine growing practices. Today the firm has 17 estates with 977 hectares of biodynamically grown vineyards plus lots of co-operation with local growers.

The Château L’Hospitalet La Réserve Rouge 2023 offers fantastic notes of ripe blueberries and dark plums, black olives, bay leaf, figs, cocoa and vanilla from oak barrel aging. The balance between acidity and tannin structure is excellent, and the wine has a long finish of ripe berries and vanilla.

The alcohol is 15 %, and in Sweden the price is 219 SEK at Systembolaget (nr 7314201).

This is a wine that is excellent with all meat dishes including well-grilled lamb and game dishes. Spicy sauces are also very tasty, given the acidity level and complexity of the wine.

This wine is really very price-worthy, and we give it 94 points!

Fruity Verdil from Valencia

Casa Lluch Verdil Blanco is a Spanish, organic white wine from Bodegas Enguera in Valencia, made mainly from the local Verdil grape, with some Sauvignon Blanc, Chardonnay and Viognier.

The wine is fruity, spicy and refreshing, with a lemon yellow color. The wine tastes fresh and summery, with prominent 
citrus (lime, lemon) and floral (orange blossom, peach blossom) aromas and flavors. It’s a well-balanced and dry white wine with a pleasant mouthfeel, often showing hints of applepear, and a subtle spicy note on the finish

The grape variety Verdil is a rare, golden-yellow grape variety grown mainly in its native territory, the Valencia DO in southeast Spain. 

This elegant wine can easily be paired with food like monkfish in lemon sauce and smoked mackerel.

We give it 85 points!

Fantastic meat at JJ’s in Paris

There is one city in the world where you can enter almost any restaurant and be served a decent meal (according to me) – namely PARIS 🙂

Then there are of course different price levels, different styles of food, different levels of ”price-worthiness” etc etc, but most of the time you get a very good meal for the money spent!

It is impossible to list all the fantastic restaurants that I have been to, but recently when I was I Paris I jumped into JJ restaurant late on a Tuesday evening and got the last seats available and a very very nice meal!

First of all, it is NOT big – but you really get this genuine feeling of French bistro in the small but cosy and nicely furbished restaurant. It is also well situated, not far from the Champs-Elysées: 34 Rue de Penthièvre in the 8th arrondissement.

The choice of dishes is great, most of them written on a small wooden chalkboard (but there are also menus in English)… and the choice of wines also by the glass is great – and pairs really well with the food! We chose meat with fantastic blue cheese sauce and mashed potatoes, simple – straight – no fuss… but super good! We give JJ restaurant 94/100!

Price-winning Riesling from Kamptal

In Austria, in the region of Niederösterreich, we find the prestigious district of Kamptal – around 50 km northeast of Vienna. Here in the Langenlois area the family run producer Weingut Jurtschitsch make fantastic fresh and mineral-driven Riesling – like the Jurtschnisch Riesling Platin 2023 that we have tasted. The price at Systembolaget is 149 SEK, and the nr is 20102.

We understand why this wine has won prices like Gold medal at ”Årets vinare-galan” 2024 in the category ”This year’s white novelty”!

On the nose there are fresh herbs, lemon, apple, pear and melon notes and on the palate we find similar notes as well as steely mineral long finish. Very brisk acidity and well-balanced and intense stone fruit.

Weingut Jurtschnisch has a history going back to the 17th century, and the grapes are hand picked, fermented in stainless steel for freshness and also kept on the lees for a fuller body. The wine is organic.

This wine with its fruity notes and high acidity is perfect to pair with fish, seafood, vegetarian dishes as well as chicken and lamb. The high acidity is also a great combination with creamy sauces and soups! We give it 90/100!

Tasty burgers in iconic Student city

Uppsala, situated 70 kilometers north of Stockholm, is a major University city with the oldest university in the Nordics founded in 1477. It is also the church centre of Sweden, and its old cathedral from the 15th century.

At Dragarbrunnsgatan, close to the train station, the burger restaurant Tugg is serving really fantastic burgers for all kind of taste preferences: smokey, chili,cheezy, chutney, classic and much more. The crunchy breads are a perfect match, as well as really crispy French fries.

Even though we were a big group we were served quickly, and in a very friendly manner. Easy to order at the table with smart phones as well.

To drink there is a wide choice of both sodas, beers, wines, bubbles, ciders and cocktails. At this specific occasion they also served a fantastic Shake called Semla – namned after the special bun with almond paste and whipped cream that Swedish people enjoy this time of the year 🙂

All in all, everyone was very satisfied and the prices were mid range and all the burgers and extras were well worth their price. We give it 90/100!

Spicy full-bodied red from Rhône

From the Rhône valley in France we try Domaine des Pasquiers Plan de Dieu, 2022, which is spicy and herbal with notes of blackberries and liquirice as well as some violet notes on the nose.

In the Rhône valley, and like this Côtes-du-Rhône-Villages in its southern part, red wines are often made from the so called GSM-blend meaning 3 grape varieties typical of this region. This specific wine is made of 60% Grenache, 30% Syrah and 10% Mourvèdre – GSM.

In southern Rhône, 20 villages have the right to add the village name. Plan de Dieu is one of them. Domaine des Pasquiers was founded in 1935 by Paul Lambert and is now run by Paul’s grandsons, brothers Jean-Claude and Philippe. Jean-Claude and Philippe replanted the vineyards in the 2000s, partially replacing the cultivation of Grenache with growing more of Syrah and Mourvèdre. The brothers have been farming organically since 2010.

Alcohol 14,5 %. Price in Sweden at Systembolaget 159 SEK, nr 2298. Serve at 16-18°C with dark meat dishes, like venison roast and grilled lamb with a creamy sauce.

We find this wine very well-balanced and a good representative from this region with its dark berry notes and spiciness. It has a long and pleasant finish and a full body. It gets 85/100 points, well worth its price and so easy to match with many food dishes!

Fruity and floral red from Bardolino

Northern Italy offers some of the most well known red grape varieties grown in the country, including Nebbiolo, Barbera and Corvina which is the main grape used in Amarone and Valpolicella wines.

One of the most important regions in Northern Italy is Veneto in the northeast, and here close to the Garda lake we find Bardolino. The wine we try now is La Corte del Pozzo 2023 from Fasoli Gino, nr 2340 at Systembolaget at 109 SEK.

Fasoli Gino has produced wine according to ecological principles since the 1990s, and all the vineyards are certified. Today the company is led by Matteo Fasoli.

The wine has a pale ruby red colour, and on the nose we find youthful red berry notes like cherries, strawberries and raspberries, which are accompanied by herbal notes and on the palate we sense similar notes with crisp acidity and smooth quite light level of tannins and medium body.

This wine is very easy to drink even without food, and also enjoyable served quite chilled. It is however very easy to also pair with food, such as vegetables, chicken, lighter meat dishes but also fish dishes because of the high level of acidity combined with low level of soft tannins. The wine goes superbly well with creamy herbal sauces which pair greatly with the high acidity as well!

All in all, a very priceworthy wine and we give it 82/100 points.

Jack’s Burger review

Just outside Näsbypark centrum, Täby, you find Jack’s Burger with really delicious burgers and a couple of decent white and red wines plus beer in the bar. When we visited there was an organic cava on the meny – a great bonus 🙂

The burgers are served in many styles, at good prices and if you are not super hungry there are awesome milkshakes on the meny as well as different styles of fries, salads and many side orders such as mozzarella sticks. It gets 79/100 points!